- Testee will complete a special test
- Complaints of stomach problems will also get relief
- This will be perfect with tea in monsoons
If you are tired of the same breakfast every day, you can enjoy this tasty Puri in the children’s lunch box or for breakfast with the family. You can use this crispy farsi puri made with the help of Ajma at any time. Common spices in it give a different taste. This breakfast with tea will give you a different pleasure. Along with this, Ajmo will also be beneficial in curing your stomach problems. Complaints of stomach problems especially are seen to increase during the monsoon season. So know how to make this tasty dish at home.
Tried and tested
material
- 500 grams of flour
- 250 grams of rava
- Try 2 tsp
- 1 handful of baking powder
- Salt to taste
- Oil to taste
- A spoonful of ghee (for the lips)
- Oil for frying.
manner
First heat oil in a pan and then let it cool. Sieve the mendo and rava together. Add flour, salt, baking powder and two-three spoons of oil to it and make a stiff dough with freshly boiled water. Take a thick loa from it and apply oiled hand two-three times on the thick end and make loo again. After that, make a small loa and weave a thick round from it. Press this puri between the thumbs. Mix all the puris in this way and then deep fry in hot oil and enjoy the taste of the tasty puri.